Catering - Bossa Nova Brazilian Cuisine
Experience the exciting flavors of Brazilian and Continental cuisine at Brazilian Bossa Nova Cuisine. From pasta and homemade artisan pizzas to our famous grilled dishes, we've got something for everyone!
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3395
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Let Us Cater Your Event!REQUEST ORDER
Catering Menu
We make portions for 6 and 12 people
Appetizers
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GARLIC BREAD
12 - 24
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FRESH MOZZARELLA BRUSCHETA
45 - 90
Toasted Sliced Bread Topped With Tomatoes, Garlic, Basil And Fresh Mozzarella In Our Homemade Style Balsamic Dressing. - VEGETARIAN
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MUSHROOM APPETIZER
60 - 120
Fresh Seasonal Mushrooms Sauteed In Olive Oil, Garlic, Scallions, Leeks And Sherry Wine. Served With Italian Bread. - Vegetarian
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CHICKEN BROCHETTE
60 - 120
Fried Natural Chicken Breast Wrapped In Bacon, On Gorgonzola Cream Sauce. Served With Sliced Bread. - Most Popular!
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CAPRESE
45 - 90
Marinated Fresh Mozzarella, Marinated Tomatoes, Basil And Olive Oil Served With Italian Bread.
Salads
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BLUE SALAD
40 - 80
Romaine, Almonds, boiled Eggs and Blue Cheese Dressing.
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CAESAR
40 - 80
Romaine, Parmesan and Croutons.
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BOSSA
45 - 90
Romaine, Tomatoes, Almonds, Gorgonzola, Croutons, Onions, and in-house Balsamic dressing.
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CALIFORNIA
50 - 100
Mixed Greens, Watercress, Avocado, Tomatoes, Cucumbers, Black Olives, Hearts of Palm, boiled Egg and in-house Balsamic dressing.
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ANDRÉA’S FAVE
45 - 90
Natural Chicken, Romaine, Candied Walnuts, Sundried Tomatoes, Gorgonzola in a Honey Mustard Dressing.
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ALEXANDRA’S
45 - 90
Tenderloin Steak, Mixed Greens, Caramelized Pears, Candied Walnuts, Gorgonzola, Grape Tomatoes and Honey Mustard dressing.
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QUINOA SALAD
50 - 100
Quinoa, Sweet Potatoes, Red Onions, Gorgonzola, Candied Walnuts, Cilantro, Arugula, Watercress, Roasted Tomatoes and In-house Strawberry and Basil Vinaigrette.
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TROPICAL SPINACH & FRUITS
55 - 110
Spinach, Mixed Greens, Strawberry, Pineapple, Candied Walnuts, Goat Cheese, Scallion, and in-house Strawberry and Basil Vinaigrette.
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MIXED GREENS
28 - 52
Olives, Cherry Tomatoes, Croutons and Homemade Balsamic.
Pastas
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BOSSA SIGNATURE ALFREDO
60 - 120
Vegetarian. The Classic grated Parmesan cheese in a cream sauce. Suggested noodle: fettuccine
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MARINARA
55 - 110
Our homemade marinara sauce, fresh basil and parmesan. Suggested noodle: linguine, penne or gnocchi. - Vegetarian
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ALIOLEO
55 - 110
Olive Oil, Garlic, Parmesan With A Touch Of Crushed Chili Peppers. Suggested Noodle: Linguine. - Vegetarian
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ALIOLEO with Basil & Tomatoes
65 - 130
Olive Oil, Garlic, Parmesan With A Touch Of Crushed Chili Peppers, Basil & Tomatoes. Suggested Noodle: Linguine. - Vegetarian
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ROSADA
65 - 130
ur Pink Sauce Made With Cream, Tomato Sauce And Basil. - Vegetarian
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ROSADA with Chicken
75 - 150
Our Pink Sauce Made With Cream, Chicken, Tomato Sauce And Basil.
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ARRABIATA PASTA
65 - 130
Sliced Bacon Pancetta, Yellow Onions, Parmesan, Garlic, Olive Oil, Parsley And Hot Crushed Red Pepper In A Spicy Tomato Sauce. Suggested Noodle: Linguine Or Penne. Spicy!
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SUNSET PASTA
75 - 150
Asparagus, Boneless Chicken Breast, Onions And Mushrooms In A Cream Sauce. Suggested Noodle: Linguine Or Penne. - Most Popular!
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SUNDRIED TOMATOES
75 - 150
Sundried Tomatoes, Herbs, Onions, Fresh Boneless Chicken Breast In A White Wine Cream Sauce. Suggested Noodle: Linguine Or Penne.
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BOLOGNESA PASTA
70 - 140
Suggested noodles: Linguine Homemade Meat Sauce, Cream and Pancetta.
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LASAGNA
85 - 170
Bolognese Sauce, Ham, Pancetta. Topped and baked with White Cream Sauce and Parmesan.
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CHICKEN LASAGNA
85 - 170
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AL PESTO
90 - 180
Any Noodle Of Your Choice With Our Delicious Homemade Pesto Cream Sauce, Sun-Dried Tomatoes And Fresh Sauteed Boneless Natural Chicken Breast. Suggested Noodle: Penne.
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SEAFOOD PASTA
105 - 210
Seasoning Sautéed Shrimps, Smoked Salmon, Capers, Asparagus In A Cream Sauce. Suggested Noodle: Penne Or Fettuccine.
A La Carte
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CHICKEN STROGANOFF
85 - 170
With Mushrooms, Onions, Pink Sauce. Served with 2 sides: Rice, Power Grains, Mashed Potatoes, French Fries or Plantains.
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BEEF STROGANOFF
110 - 220
With Mushrooms, Onions, Pink Sauce. Served with 2 sides: Rice, Power Grains, Mashed Potatoes, French Fries or Plantains.
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CHICKEN PARMEGIANA
95 - 190
Breaded Natural Chicken, Marinara, Fresh Mozzarella and Parmesan. With Mashed Potatoes and steamed or Charbroiled Vegetables, or with Marinara Pasta.
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CAJUN BLACKENED CHICKEN
100 - 200
Natural Chicken, Creamy Blackened, Cajun Sauce, Green and Red Bell Peppers and Mushrooms. With Mashed Potatoes or Rice.
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CHICKEN PICATTA
95 - 190
Natural Chicken Breast With Our Lemon Butter Sauce, Onions And Capers. Served With Tomatoes, Fresh Basil With A Touch Of Crushed Chili Peppers And Garlic Linguine Pasta.
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SALMÃO GRELHADO
135 - 270
Broiled Salmon fillet, Passion Fruit Sauce, Asparagus and Mashed Potatoes.
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CHILEAN SEA BASS AL LIMON
120 - 240
Charbroiled Chilean Sea Bass Topped With Our Lemon And Capers Cream Sauce Served With Sauteed Spinach, Roasted Garlic, Sliced Red Onions And Mashed Potatoes.
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CHICKEN MADEIRA
100 - 200
Natural Chicken, Wood Mushroom Sauce, Cheddar, Broiled Asparagus and Mashed Potatoes.
Hot from Bossa Nova Grill
Our grilled items are served with Salsa and Yucca Flour plus 3 sides of your choice.Sides: White Rice, Power Grains, Black Beans, Mashed Potatoes, French Fries, Fried Plantains and Roasted Vegetables.
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VEGETABLE PLATE
85 - 170
Vegetables Marinated In Brazilian Herbs And Spices. - Vegetarian
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CHICKEN SKEWERS
105 - 210
Chicken Skewers Marinated In Brazilian Herbs And Spices.
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SAUTEED SHRIMP
115 - 230
Shrimp Marinated In Brazilian Herbs And Spices.
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CHICKEN (TRADITIONAL, ON FIRE or LEMON & GARLIC)
95 - 190
Choice of Chicken Marinated In Brazilian Herbs And Spices.
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PUB STEAK
125 - 250
Pub Steak Marinated In Brazilian Herbs And Spices.
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BEEF SKEWERS
135 - 270
Beef Skewers Marinated In Brazilian Herbs And Spices.
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COULOTE STEAK “PICANHA”
160 - 320
Picanha Marinated In Brazilian Herbs And Spices.
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SALMON FILLET
130 - 260
Salmon Fillet Marinated In Brazilian Herbs And Spices.
Sandwich Platters
Please choose up to 4 sandwiches listed below| For 6: $65 - For 12: $130
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BREAKFAST EGG
Ham, Cheddar, Eggs, Lettuce, Tomatoes Alioli in-house baked Brioche.
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AURELIO’S FAVE (CAPRESE)
Vegetarian
CAPRESE Fresh Mozzarella, Basil, Arugula, Tomatoes, Olive Oil and Black Pepper.
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WRAPPED CHICKEN CAESAR
Caesar salad, Lemon & Garlic Chicken ,Parmesan in a Tortilla.
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COPACABANA “PHILLY STYLE”
Most Popular!
PHILLY STYLE Thin cut Ribeye Steak, Cheddar, Lettuce, Tomatoes, Red Bell Peppers, Cherry Peppers, grilled Onions and Alioli
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BOSSA NOVA
Most Popular!
Natural Chicken Breast, Cheddar, Lettuce, Alioli and Salsa.
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CHICKEN CLUB
Lemon & Garlic Chicken, Cheddar, Bacon, Avocado, Tomatoes, Lettuce and Green Pesto Alioli.
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LAMBADA
Breaded Natural Chicken, Fresh Mozzarella, Romaine, Tomatoes and our Green Pesto Alioli.
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WRAPPED CHICKEN PESTO
Lemon & Garlic Chicken, Cheddar,Tomatoes, Arugula, Avocado and Alioli Pesto.
Side Orders
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FRIED PLANTAINS
15 - 30
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WHITE RICE
12 - 24
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BLACK BEANS
12 - 24
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SALSA
12 - 24
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MASHED POTATOES
15 - 30
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POWER GRAINS
15 - 30
Brown Rice, Red And White Quinoa And Chopped Broccoli.
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VEGETABLES
20 - 40
Roasted, Charbroiled, Sautéed or Steamed.
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COLLARD GREENS
20 - 40
Desserts
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PASSION FRUIT MOUSSE
40 - 80
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CHOCOLATE MOUSSE
40 - 80
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COOKIES
20 - 40
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HOMEMADE STYLE TIRAMISSU
40 - 80
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MILK FLAN
60
Whole flan serves 12
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COCONUT FLAN
50
Whole flan serves 12
Let Us Cater Your Event!
Clients
UNITED AIRLINES
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