More than breakfast. Better than lunch. Pure Bossa Nova.
We’re beyond excited to introduce our NEW BRUNCH MENU!
Join us and treat yourself to all the delicious flavors we’ve been working on just for you.
Available Saturdays & Sundays from 8AM to 2PM — exclusively at Bossa Nova South Bay (for now!)
SHAREABLE STARTERS
BURRATA & FIG
Prosciutto, arugula, whole milk burrata, goat gouda, fig preserve, honey, sourdough toast.
RICOTTA & HONEY
Whipped whole milk ricotta, honey, fleur de sel, sourdough toast.
OVOS ESCALFADOS
Eggs poached in marinara, calabrese sausage, bacon, peas, sourdough toast.
TOASTS
Served with your choice of roasted potatoes, ratatouille, steamed yucca, fresh fruits or French fries.
SUNSET
Tomato jam rubbed sourdough, avocado, goat gouda, tomatoes, fresh basil, Pequillo pepper.
BRIE TANTAN
Sourdough, melted brie, whole milk burrata, cupuaçu jam, caramelized walnuts, honey.
NORWAY
Dill cream fresh rubbed sourdough, smoked salmon, red onions, capers, arugula.
AVOCADO EGG BLAST
Tomato jam rubbed sourdough, blasted egg, avocado, asparagus, and Hollandaise sauce.
MUSHROOM & RICOTTA TOAST
Tomato jam rubbed sourdough, soft scrambled egg, whole milk ricotta, goat gouda, roasted mushrooms, and Hollandaise sauce.
OMELETTES
Served with your choice of roasted potatoes, ratatouille, steam yucca, fresh fruits or French fries
Served with your choice of sourdough, ciabatta, wheat bread or brioche
CLASSICO
Ham, cheese*, and Hollandaise sauce.
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PROVENCAL
Homemade ratatouille, cheese*, basil, and Hollandaise sauce.
FLORENTINE
Egg white, cheese*, spinach, tomato & red onions, and Hollandaise sauce.
CALABRESA
Sautéed calabrese sausage, cheese*, onions, tomatoes, and Hollandaise sauce.
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NORDIQUE
Smoked salmon, cheese*, dill cream fresh, capers, onions, arugula, and Hollandaise sauce.
THE WORKER
Bacon, calabrese sausage, roasted potatoes, cheese*, onions, tomatoes, and Hollandaise sauce.
BRUNCH
Served with your choice of roasted potatoes, ratatouille, steam yucca, fresh fruits or French fries
Served with your choice of sourdough, ciabatta, wheat bread or brioche
QUICHE OF THE DAY
Chef’s daily creation. Ask your server for today’s selection.
EGGS & BACON
Eggs and our house-made bacon. Simple, fresh, and delicious.
EGGS & SAUSAGE
Eggs and sausage. Simple, hearty, and satisfying.
STEAK & EGGS
Picanha steak paired with eggs. A true Bossa Nova brunch classic.
THE CLASSIC
Smoked bacon, Breakfast sausage and eggs.
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BREAKFAST BURITO
Smoked bacon, Breakfast sausage, eggs, cheese*, and roasted potatoes.
SWEET SPECIALTIES
Served with maple syrup, whipped cream, and fresh fruits
HOMEMADE WAFFLES
Golden homemade waffles topped with whipped cream, fresh fruits, and served with maple syrup on the side.
FRENCH TOAST
Classic French Toast served with maple syrup, whipped cream, and fresh seasonal fruits.
HOMEMADE PANCAKES
Fluffy homemade pancakes served with maple syrup, whipped cream, and fresh seasonal fruits.
CHICKEN & WAFFLE
The perfect sweet & savory combo, served with maple syrup, whipped cream, and fresh fruits.
KIDS MENU
(Ages 12 & under)
Served with fresh fruits or toast
SCRAMBLED EGGS
MINI CHEESE OMELETTE
PANCAKE
FRENCH TOAST